Farm to Kitchen Supper Series is a collaboration between The Simple Farm and Kitchen West at Scottsdale Resort.  The series will include not only dinner, but also, wine pairings and meet-and-greets with local farmers and chefs.   The series will be held at The Simple Farm on October 28, November 18, January 27, March 24, and May 19, and at Kitchen West Restaurant at The Scottsdale Resort on December 16, February 24, and April 28. 

The Simple Farm began in 2010 as a provider of local vegetables, but with the introduction of the Nubian dairy goats they began to put more emphasis on dairy products and confections.  When you attend the Kitchen Supper Series you will have the opportunity to tour the farm and meet the goats.  In 2014 The Simple Farm was a finalist in the Good Food Award. The chef in charge is Chef Rick Dupere of Kitchen West.  He is known to produce meals that are full of farm-to-table freshness flavor and are sure to please any palate.  Whether it is at the Farm or the Kitchen, come join the series to enjoy unique dining experiences!   For additional information or to check out these venues click here: The Simple Farm | Kitchen West at Scottsdale Ranch 

Source:  Phoenix New Times